Sangria Y Tapas Menu
Sangria Y Tapas offers a captivating dining experience with its intimate, romantic setting and upscale ambiance. Known for its extensive menu featuring Spanish and Portuguese tapas, the restaurant is praised for its diverse vegetarian options and flavorful dishes. Customers rave about the impeccable service and attention to detail from the friendly staff. Standout dishes like the Chorizo a la Riojana and Ensalada de Bacalao showcase the authentic flavors of Spanish cuisine. The Mariscada En Salsa Verde and Grouper Ceviche are highly recommended for seafood lovers. Notable mentions include the delightful breaded balsamic artichoke appetizer and unique Jalapeño Margaritas. Whether for a date night or a casual meal, Sangria Y Tapas promises a memorable culinary experience.
Lunch Tapas Calientes - Hot Tapas
Chorizo a la Riojana Lunch
Sauteed sausage with olives.
Mejillones a la Portuguesa Lunch
Mussels in Portuguese style sauce with garlic and cilantro white wine sauce.
Sopa de Mariscos Lunch
Seafood bisque with shrimp, lobster and mussels.
Caldo Gallego Lunch
Traditional Spanish vegetable soup.
Lunch Sopas - Soup
Lunch Ensaladas - Fresh Salads
Ensalada de Bacalao Lunch
Cod fish salad with onions, tomato, olives, pepper and virgin olive oil.
Ensalada de Pimientos Lunch
Salad with peppers and artichokes.
Sopa de Ajo
Traditional garlic soup.
Sopa de Marisco
Seafood soup featuring mussels and shrimp scallops.
Dinner Sopas - Soups
Dinner Ensaladas - Salads
Ensalada de Aguacate y Pera
Mixed greesn with avocado and pear tossed in a creamy Parmesan dressing with toasted pine nuts.
Ensalada Carolina con Aguacate and Tomato
Avocado and tomato with olive oil and lemon and cilantro.
